Tongue Tip Lanzhou Beef Noodles
Lanzhou beef noodles was originally invented by Chinese Muslims. Its recipe can be traced back to the Tang Dynasty. Tongue Tip Lanzhou Beef Noodles originated in Lanzhou China and has over 300 stores throughout the country. Since 2018, Tongue Tip Lanzhou Beef Noodles has gradually opened branches in Singapore, and all major branches have obtained official Halal certification.
Our soup base is made from beef shank, beef bones and a variety of spices. After several hours of simmering, the broth appears clear but has a unique fragrant taste. The noodles are topped with tender sliced beef shank. There is a wide variety of handmade noodle types, up to eight different types of noodles for customers to choose from. A bowl of Tongue Tip Lanzhou Beef Noodles will undoubtedly satisfy your taste buds.